Current Activities 

Living on the land series 

We strive to encourage and support local producers and small farm systems. Please consider joining the Living on the Land Series. This 10 week course will take place in Caldwell starting January 7th ! For more information, please click on the picture below. 

The 2018 Local Food Guide has been finalized!
​ Click here for a printable (8 1/2 x 11)
2018 Payette Valley Local Food Guide.
Printed copies are also available at the Payette County Extension Office 

Attention Local Food Growers & Producers

If you are a local food grower or producer in Payette, Washington & Malheur counties
who sells your consumable products direct to the public at your location,
​we'd like to list you on our site at no charge.
Use the form link below to submit your company information by mail, fax or email.
Questions? Call Carolann at University of Idaho Extension (208) 642-6022 during business hours.

Did you know...

​
  • Idaho’s agriculture industry earns the state an average of $27 billion annually
  • Idaho ranks in the top 10 in the nation for 26 different crops and livestock.
  •  More than 180 different commodities are produced state wide at 25,700 farms across 11.5 million acres of farmland.
​-https://www.farmflavor.com/idaho-agriculture/

​​​Fruits and vegetables taste
​ best when eaten in season?
The Idaho Preferred products calendar
​helps you discover what’s in season throughout the year so that you know when it’s an opportune time to enjoy your favorite locally grown products.

​There are 66 Farmers' Markets in the State? 
Farmers' Markets are a great way to connect with your community, and access a variety of products all in one place. We hope to see you this year when markets open!
Payette Valley Food Connection